Coming events

Coming events

Coming events

Discover all the next events of the master. 

10/16/2018

The latest Newsletter from the GIP-TRIAD  joint Master AgroBioMedical Science degree

The latest Newsletter from the GIP-TRIAD joint Master AgroBioMedical Science degree

Global Innovation Joint-Degree Program (International Joint Degree Master’s Program in Agro-Biomedical Science in Food and Health; common name is GIP-TRIAD) aims to regularly publish the GIP-TRIAD Newsletter to share the latest information and developments related to the program. The scope of this newsletter is to report on the recent activities of both students enrolled in the program and the related teaching faculty. We hope that this newsletter provides readers with an interesting and informative glimpse into our innovative degree program.


Please find the Newsletter here

 

09/01/2018

Five new students: ready to conquer Japan

Five new students: ready to conquer Japan

Hello!
We are Julie, Loïse, Maïana, Mégane and Fegegta and we are the second batch of students from France in the International Joint Degree Master’s Program in Agro-Biomedical Science in Food and Health (GIP-TRIAD) which takes place in three different countries: Japan, Taiwan and France. 
We arrived in Japan on the 3rd of September and our experience so far has been truly wonderful. We have been here for less than a month and yet we have already been able to visit some great places, eat some really good food and immerse ourselves in the Japanese culture. 
Through this program we also got the chance to participate in the Tsukuba Global Science Week (TGSW), an international conference that focuses on global issues, where we presented projects aimed at facing the food and health challenges present in our society. From the moment we arrived, we received the warmest of welcomes. In the short time we have been here we have met the nicest people and we have been treated so well that adapting to this completely different environment has been surprisingly easy. 
So far this experience has been nothing short of amazing and we believe that it will stay this way for the coming two years.


 

09/13/2018

Pierre-Luc Pradier, a former  Master student is back...

Pierre-Luc Pradier, a former Master student is back...

Pierre-Luc Pradier, a former Master student in Plant Biology and Biotechnology at University of Bordeaux (2013-2014), now Lab Manager in the Root-Soil-Microbial Interaction laboratory at the GIFS (Global Institute For Food Security, http://www.gifs.ca) will be visiting us on September the 13th to present and discuss with the students about his lab and all the opportunities in terms of internships with the researchers of the institute." Sept. 13th at 2pm, IBVM room at INRA Bordeaux, Villenave d'Ornon.
Pierre-Luc Pradier 
Former master student at Bordeaux University 2013-2014